Cheese press pneumatic tunnel

Automatic pressing of large quantities of cheeses. The cheese molds are loaded at the front of the tunnel press. By means of a transport system, the cheese mold enters under a pneumatic cylinder. The pressing process begins as soon as the tunnel press is loaded. After pressing, the cheese mold will be fed to the back of the tunnel press.

This cheese press is equipped with several pneumatic cylinders whose joint pressure control can be easily adjusted. The tunnel press is ideal for automatic processes.

Cheese press tunnel pneumatic

  • Ideally suited for large batches
  • Equipped with press pressure program in steps
  • Compressed air and electricity needed on site
  • Low maintenance

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C. van 't Riet, your dairy technology platform

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